Commercial Bakery Butter Milk Cookies Oven Hot Air Convention Oven 5 Trays /10 Trays on Sales

• Customization: Available
• After-sales Service: Oversea Service Provided
• Warranty: 2 Years
• Model NO.: OBX-5P
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 220V
• Customized: Customized
• Burner: Italy Imported Brands
• Transport Package: Wooden Box
• Specification: 64trays/32trays/16trays
• Trademark: OBAKING/OBESINE
• Origin: China
• HS Code: 8514300090
• Production Capacity: 2000pieces/Hour

Product Description

 

OBAKING Are engaged in bread /cake /CookiesMachines such as cookies extruder , depositor industrial cookies biscuits cookes baking oven make up line ,

Deck oven widely use for a large number of fast food baking, apply tofood factory, large chain stores and other large quantities of baking. 
Available for Moon cake, toast, all kinds of bread, hamburg, all kinds of snacks, biscuits, meat, etc. 

Deck oven Features

1,Each deck can be controlled independently. The top and bottom heater of each deck can be controlled separately.
2,Using advanced heat preservation material to minimize energy consumption.
3,Tempered glass windows, it can view the baking condition in real time.
4,it can be with spraying ,steaming function .
5.Made of stainless steel .

Product Parameters

 OBAKING DECK OVEN SERIES 

OBAKING DECK OVEN MODELS (Electric or gas power)
NO	Models	Capacity	Voltage	Power(KW)	Control	Pictures	Size (mm)
1	OBX-E12	2 Trays	220V/ 380V 3N~	6.6	Smart panelwith timeer		Temperature Range:20'C-400ºC Max Control mode: intelligent up and down independent temperature control:Machine Size :1240*855*565(mm) Inner size :870*650*210(mm) Weight 100kg
2	OBX-E24	4pans	380V 3N~	13.2	Smart panelwith timeer		temperature control:Machine Size :1240*855*1255(mm) Inner size :870*650*210(mm) Weight 150kg
3	OBX-E36	6trays	380V 3N~	19.8	smart panelwith timeer		TemperatureRange:20'C-400ºC Max Control mode: intelligent up and down independent Size:1240*855*1450(mm) inner size:870*650*210(mm) Weight:188kg

OBAKING COMMERICAL BAKING OVEN ROTARY OVEN FOR HAMBURGER BUNS /BREAD BAKING /DUCK/MEAT



 

OBAKING-Commercial baking oven -Bread cake buns baking oven/Rack oven/trolley oven






 

Detailed Photos

 

Customized commercial rotary duck oven 5 plates 10 plates convection oven large 15  trays cart type spray  Roasting baking oven

Our Advantages

 

The heating source of hot air rotary furnace generally has three types: electric type, diesel type and gas type, and there are also oil-electric hybrid type. According to the output size, there are 18 trays 22 trays, 32 trays, and 64 trays. According to the cart model, there are platform type, hook type, single cart and double cart. According to the control method, there are traditional instrument control, intelligent PLC touch screen control, dual-mode control, etc. The outer surface of the material and the inside of the furnace are mostly all stainless steel. Generally, it can be shipped as a whole machine or sent in bulk and installed on site.

 

Features

 

OBAKING ROTARY RACK OVENS SERIES

Technical characteristics
1. Using advanced CNC numerical control machine tool stamping and laser cutting manufacturing, using heat-resistant and corrosion-resistant special stainless steel heat exchanger, heat is conducted by hot air circulation, no heat transfer oil or high pressure will not cause any danger, and it is guaranteed for more than ten years Service life.
2. A wide range of baking, all kinds of bread, all kinds of moon cakes, cakes, egg yolk pie, peach crisps, all kinds of cakes, buns and other foods.
3. Equipped with steam humidification system, which can meet baking humidification requirements.
4. Double-layer tempered glass door, built-in fluorescent lamp, you can observe the whole baking process.
5. It has an appropriate hot air circulation system to ensure that the baked goods are consistent, uniform and beautiful.
6. The temperature of the oven, the baking time, the blast combustion and the rotation of the trolley adopt a continuous intelligent control method.
7. In order to keep the food production room clean and hygienic, the coal filling port is outdoors, and the exhaust gas discharge pipe is also open to the outdoors. No fireworks can be seen indoors.
8. Insulation layer adopts built-in three safety system, under any circumstances, there will be no accidents.

 

MODEL	CAPACITY	PANS SIZE	DIMENSION	VOLTAGE /POWER	Energy consumption	WEIGHT	power
OBX-G32	32trays	400*600mm	2000*1510*2300mm	380v/2kw	5L	1300kg	gas
OBX-D32	32trays	400*600mm	2000*1510*2300mm	380v/2kw	8m³	1300kg	diesel
OBX-E32	32trays	400*600mm	2000*1510*2300mm	380v/47kw	30kw/hour	1300kg	electricity
OBX-G64	64trays	400*600mm	2620*2000*2500mm	380v/3.5kw	8L	1800kg	gas
OBX-D64	64trays	400*600mm	2620*2000*2500mm	380v/3.5kw	15m³	1800kg	diesel
OBX-E64	64trays	400*600mm	2620*2000*2500mm	380v/70kw	50kw	1800kg	electricity

 

 

Product Description

1. Large amount of baking, 32 dishes or 64 dishes can be baked at a time.
2. It adopts Italian/Japanese burners, which has the advantages of low fuel consumption, safe combustion, and low waste emissions;
3. Rugged and durable, with low failure rate, using electronic components imported from West Germany and Japan.
4. The safety is high. The circuits are all built-in and closed, with IC microcomputer control inside, with safety siren and explosion-proof system.
5.Made of stainless steel 304 material, Gates betls , NSK Bears 
6. Luxurious and beautiful appearance, multiple functions, low energy consumption, large output and even baking;
7. The microcomputer digital program control system can pre-store the program and automatically control the temperature
8.Built-in light bulbs, safe and heat-insulated glass door allows you to watch the whole baking process
9. It has the characteristics of strong lighting and steam injection, and a powerful automatic timing and quantitative steam system can control the amount of steam according to the program set by the baker
10. The convection circulating hot air can make bread and all kinds of cakes reach the ideal baking colors


Oven advantages
Large capacity industrial oven - Gas power  tunnel oven  for bread ,cake croissant baking 

Installation Instructions

 

(1) Clean and environmentally friendly

The oil or gas type adopts a special combustion design to make the fuel fully burned, and the cleanliness of the exhaust gas is higher than the specified environmental emission standards. All types of ovens are equipped with high temperature exhaust fans and smoke collecting hoods. When the furnace door is opened , Can quickly exhaust the exhaust gas outdoors.
The temperature, time and rotation system of the whole machine are intelligently controlled, and the combustion system adopts a coherent intelligent control method, which makes the operation easier.
(2) Broad applicability
Suitable for baking all kinds of bread, all kinds of moon cakes, cakes, Chinese pastries and other products.
(3) Even fire color, even heating
The uniform and gorgeous fire color is not comparable to other brand ovens.
(4) Excellent heat preservation performance

The thermal insulation layer is made of high-density fine cotton sheet with good thermal insulation performance, and has a tight seal to reduce heat loss.
(5) Steam

The flash system can generate sufficient steam at any time according to the process requirements. When steam is needed, the system can convert all 8 kilograms of water into steam within 20 seconds, meeting the food quality requirements of the roaster.
(6) Daylight lighting
   Using daylight lighting tubes, users can truly observe the fire color of the food through the double-layer oven door glass.
(7) Insulating glass
   The oven adopts two layers of glass with no air in the middle and one layer of reflective glass with anti-radiation, which improves the thermal insulation performance of the front of the oven. When the inside of the oven is heated to 240°C, the temperature of the outer glass door is less than or equal to 45°C. High temperature resistant fine cotton, with good heat insulation effect.

Company Profile

 

Abouts us .Specialized in bakery equipments and automatic bread production line , cake production line as customized 
OBAKING COMPLETE SETS BAKERY EQUIPMENTS 

Workshop

 

FAQ:
Q:What's Delivery time after place trial order ?
A: Within 15days as usual .
Q:What are the main market of your products?
A: US ,Janpan  UK ,Thailand ,Argentina , Brazil , UAE , Middle east ,north america and Asia ,etc 
Q: What's the warranty time or policy after sales ?
A:  Two year and free spareo parts to be proived during this periond and free training for whole lifetime .
Q: What's the Services for installation ?
A:  We provide oversea service for tranning and installation , debugging .