China′s Quality Candy Production Line Candy Making Machinery Vitamin Candy Machine

• After-sales Service: Oversea Service Provided
• Warranty: 2 Years
• Certification: CE, ISO9001
• Power Source: Electric
• Process: Frozen and Chilled
• Automatic Grade: Automatic
• Model NO.: OBX-C001
• Application: Ice Cream, Candy, Chocolate, Popcorn, Chips, Biscuit, Donut
• Customized: Customized
• Control: PLC System
• Motors: Servo
• Filling: Adjustable
• Model: Commerical or Tabletop
• Transport Package: Wooden Box
• Specification: 500KG
• Trademark: BESINE/OBESINE
• Origin: China
• Production Capacity: 500 Sets/Year

Product Description

 

Product Description

OBAKING Soft Candy  Pouring Production Line
1) Adopting an international brand PLC, with more stable performance, programmed to automatically control the vacuum sugar boiling temperature, time, insulation temperature, and pouring speed;
2) The 10.7-inch large touch screen displays the process flow diagram, working status of each part, setting and displaying parameters such as temperature and pouring speed, making it easier for users to operate and master;
3) The production capacity of this series of products can range from 150 kilograms to 600 kilograms per hour;
4) Variable frequency speed regulation controls the accurate flow rate of sugar solution, ensuring stable quality of sugar paste;
5) The dynamic mixer completes the quantitative filling and mixing of essence, pigment and acid liquid online;
6) The conveyor belt, cooling system, and dual demolding mechanism ensure demolding;
7) Various shapes of candies can be produced according to different molds;
8) The optional chocolate timed filling system can produce chocolate sandwich candies;
9) Replacing some devices and molds, this production line can produce spherical and flat three-dimensional lollipops.
The candies produced by this unit have the characteristics of crystal smooth, clear spray patterns, accurate and stable filling amount and position, and good taste, which are highly welcomed by domestic and foreign users.

Product Parameters

 

 

Specifications
Model		OBX-140	OBX300	OBX-400
Capacity		140kgs/h	300kgs/h	400kgs/h
Sugar bloke weight		15g	15g	15g
Pouring times		40-50n/min	40-50n/min	40-50n/min
Steam	Consumption	250kgs/h	300kgs/h	400kgs/h
	Pressure	0.6Mpa	0.6Mpa	0.6Mpa
Compressed	Consumption	0.2m³/min	0.4m³/min	0.6m³/min
	Pressure	0.4-0.6Mpa	0.4-0.6Mpa	0.4-0.6Mpa
Environmental requirements	Temperature	20-25ºC	20-25ºC	20-25ºC
	Humidity	56%	56%	56%
Total power		16kw/380v/220v	10kw/380v or 220V	16kw/380v/220V
Working area		10	12m	15m

OBAKING Main characteristics of hard and soft candies:
1. Multi purpose, suitable for pouring hard candy, gel soft candy, Toffee, and all kinds of pouring shaped candy.
2. Compact structure, stable performance, and convenient control.
3. The pouring quantity can be selected, and the operating speed can be adjusted steplessly according to needs.
4. This machine is equipped with an automatic tracking and detection device for molds, which automatically stops pouring without molds.
5. This machine adopts a programmed control principle to ensure smooth and accurate operation of the pouring machine.
6. The working power of this machine is compressed air, and the entire working environment is hygienic and clean, which is a production requirement for food hygiene.

According to different molds, candies of different shapes and sizes can be produced,
Single color or two colors