Obaking Whole Wheat Arabic Bread Production Line Shawarma Making Machine

• Customization: Available
• After-sales Service: Oversea Service Provided
• Warranty: Oversea
• Model NO.: OBX-3000
• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Automatic Production Line
• Voltage: 220V
• Customized: Customized
• Burner: Imported World Famous Brand
• Moulds: Changeable
• Material: Stainless Steel 304
• Electric Parts: Imported
• Transport Package: Wooden Box
• Specification: 3.4*1*1.2meter
• Trademark: OBESINE
• Origin: China
• HS Code: 8438100010
• Production Capacity: 400 Sets Per Year

Product Description

 

Product Description

OBAKING   Automatic flat breads  pitas breads  ,naan  Bread Production Line
Automatic pita arabic bread production line include press parts and form parts, press parts make the dough to pieces, here you can adjust the thickness of the dough sheet press, Then the form parts will form the pieces dough into the shape and size you want. Here you can make different size and shape by change different mould. The size from 5cm to 75cm for choose , the thickness is from 0.1mm-10mm, all the size can be customize

Whole line is made of 5 sets  machine
Pita bread machine-conveyor-bread baking oven-cooler-packing machine
1. Pita bread forming machine
Put the mixed dough into the machine hopper, the machine will flat the dough into belt, and then the machine mold will press the dough belt into the suitable size bread you need.
Note: bread diameter size and thickness can be customized according to your needs.
2. Conveyor
 Conveyor bread to baking oven
3. Bread baking oven
The formed bread out from the forming machine, then enter into the oven. The oven has two layer, it mainly used to bake the bread two face, so that the bread can be baked evenly. The bread mainly driven by the chain conveyor.


Our machine set can make different molds for different product of Naan ,Roti, Tortilla, Chapati, Pita, Arabic bread,  Shawarma pocket, Paratha, Empanada wrappers, Wonton wrappers, Pizza base etc.
With production of 3,000 pieces  f to 12,500 pieces/hour for industrial bakeries, with bread diameter from 10 to 50cm. 
The basic units of this line are:
mixer, portioning dough hopper, divider rounder, intermediate proofer, flattener or sheeter, final proofer, tunnel oven, cooling conveyor, flow pack machine or bagger with tie twisting. 
This line can be modified to produce:
Pocket pitta bread (oval and circular shape).
Indian roti, parathe and naan bread
Greek pita bread, lebanese flat bread 
Flat bread.
Wrap bread
Tannour bread
Lavash bread
Tortilla bread.
Manakish and pizza base
Baladi bread

Main feature of Arabic Pita Bread Machine:

1) Simple structure in linear type ,easy in installation and maintation. 

2) Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts. 

3) Diameter can be customized as your requirements.

4) Running in a high automatization and intellectualization,no pollution.

5) Efficient energy saving, safety and health, no scrap, the size of adjustable thickness and so on.
6)Stainless steel 304 material for whole body .

Product Parameters

 

BREAD MOULDER AND GAS BAKING OVEN FOR PITA BREADS 
 

MACHINES	VOLTAGE	POWER	DEIMENSION	CAPACITY	BREAD SIZE
BAKING OVEN	220V/380V	1.5KW	3100*1800*1500MM	3000PIECES PER HOUR	80-450MM
MOULDER	220V/380V	3KW	1800*900*1200MM	2000PCS-3000PCS/HOUR	ADJUSTABLE  1MM-6MM
REMARKS	ACCEPT CUSTOMZIED WORKS

Pita bread baking oven It is can be customized 

1. Other production process:
Dough conveying - rolling and thinning - making dough strips - stretching - making thin skins - automatic oiling up and down - automatic sprinkling and cutting of scallions
--Automatic crispy rolling - Sealing and cutting of dough rolls - Automatic rolling - Cake shaped shaping - Upper and lower film covering
2 Product features:
This production line automatically sends the stirred dough into the dough hopper through a conveyor belt, which is then stretched, thinned, widened, and stretched twice to form a thin skin. After being processed by brushing oil, sprinkling scallions, and spices, the dough is rolled into a spiral shape. The flattening and laminating machine can also be used to press the cake of the molding machine into a cake embryo. The production line adopts a PLC and touch screen control system, which stabilizes the product, improves output, and has a high degree of automation. This production line is used for manually grasping cakes, Scallion scratch cakes, pancakes, and other various pastry skin products.

 

Installation Instructions

Only when all preparations are ready can the power be turned on. After starting the power and running the car for 10 minutes, stop and check for any abnormalities. Production can only begin after everything is normal, and ensure the continuity of material supply during the production process. The sticking roller of the dough is caused by excessive powder on the dough or loose scraper bolts. If the machine is not used for a long time, it should be wiped clean and coated with edible oil.
Common troubleshooting:
1. The panel cannot be connected properly: it is due to improper adjustment of the gap between the two sets of upper and lower rollers, resulting in the phenomenon of broken boards and remaining boards. When the plate is broken, reduce the gap between the lower group of rollers or increase the gap between the upper group of rollers. When the remaining plate is broken, increase the gap between the lower group of rollers or reduce the gap between the upper group of rollers, and adjust it with roller adjustment wire.
The deviation and thickness inconsistency of the 2-sided surface are caused by uneven gaps in the length direction of the opposite roller. Adjust the adjustment thread of the surface roller.
The edge of the three patches is incomplete, mainly due to uneven feeding, and the continuity of feeding should be ensured.
The surface of the 4-sided roller is sticky, which is due to poor contact with the scraper. Adjust the blade of the scraper.
The 5 noodles and noodles form a curved waveform, which is caused by the excessive installation angle between the roller and scraper, the blade being reversed or the blade being too blunt. The blade should be trimmed and adjusted in place.

FAQ

 

1.What's the delivery time ?
After prepayment ,We can deliver within 20days as usual ,
2.What;s certificate for all products ?
CE/ISO/UL
3.What's warranty time and sales after service?
Warranty time: 2 Years and provide the whole life technical supportings and oversea services on site .
4,whats' payment terms:
T/T and L/C At sight
5,What;s capacity of this machine line ?
5000 pieces-20000 pieces hourly or as customized