Product Description
OBAKING- Multifunctional automatic encrusting machine -OBX-E12000
Adopts a new horizontal noodle and stuffing conveying system, which runs smoother and has higher efficiency. It Can produce bean paste, lotus seed paste, Wuren stuffing and other dry stuffing stuffing products. The filling and skin ratio can be adjusted arbitrarily, the size of the product is uniform, and With the beautiful appearance .
Main features
1. Use Simens inverter high-end configuration, reliable quality;
2. Adopted Simens PLC Intelligent Touching screen , with memory storage function, easy to operate;
3. The material of stainless steel 304 hopper with non stick coating , anti-stick, wear-resisting, easy to clean. Skin bucket/filling bucket can be loaded 30kgs or customized
4. Adopt wear-resistant circular arc cutter from germany and cut the germ silk short, making the product more beautiful and excellent in taste;
5. Product size, Crust and filling rate, product length can be adjusted by PLC control panel;
6. Deliver three kinds of outlet molds. 2.6cm, 3.2cm and 4.3cm of diameters, meet diversified production needs;
7. Save a lot of labor, reduce the production cost of enterprises, beautiful appearance, high yield and high efficiency, create a pure manual taste;
8.Both stuffing or non stuffing funtions ,it can change different molds to produce different products;
9.Also the machine deal with difficult products, Make high moisture bread and more wet , higher sticker pastry products,puff pastry products
Shortbread French Bread Burger Production Line
Product Parameters
| Model |
OBX-S12000 |
Remarks |
| Capacity |
10000pieces-13000piece hourly |
According to different products and production processes, it can be equipped with molds, filling, smearing, and cutting equipment,
|
| Voltage |
220V/380V Single or 3 phases |
| Power |
2KW |
| Dimension |
|
| weight |
600kgs |
Features
1. The compression ratio of the flow pulley to the dough is 6:1 (depending on the characteristics of the dough).
2. Fully automatic powder sprinkler system to cooperate with various dough operations.
3. The pulley material adopts special food-grade raw materials imported from Japan.
4. Aluminum castings are made of special food-grade raw materials imported from Japan.
5. It does not damage the dough structure, does not generate heat, and maintains the traditional manual flavor.
6. Flexible production line (different products can be produced, different peripherals)
Scope of application
It is mainly used for the processing of various bakery products such as shortbread, wife cake, mung bean cake, French bread, hamburger, pastry and so on.
Installation Instructions
Function Description
1. Automatically divide the dough sheet into the required width and thickness to make the product weight and shape more stable.
2. The induction system is controlled by electric eyes to prevent the skin from falling off.
3. The position of the cutter is adjustable, and the width of the dough belt is adjustable, which determines the weight of the product.
4. You can add a cutter to cut more noodles or sheets
Features
1. It can be pressed continuously manually and automatically, and the number of pressing times can be set.
2. After pressing the surface, use the pressing wheel to adjust the surface thickness (0.8-2.5mm).
3. The automatic powder spraying system can be set and switched according to the powder spraying amount.
4. Equipped with safety fences and emergency safety switches to ensure safe operation.
5. S-shaped folding continuous rolling to increase the uniformity and gloss of the dough surface.
Automatic industrial baking oven , tunnel oven -
Flow wrapping equipment line
The production line adopts a combined structure and it can provides diversified configurations to produce rolled Danish bread such as stuffed bread, croissant/croissant, toast, etc. It can also produce crepes, doughnuts, pastries and other foods by changing the configuration. Finish the dough finishing, slicing, slicing, grouting, turning, rolling, shaping, conveying and arranging automatically. Light, machine, electricity, and gas automatically complete the forming of raw food materials. It is an automated production product for large and medium-sized bakery enterprises with strength.
Packaging & Shipping
Company Profile
Aout us :
Specialized in smart bread production line turnkey project from A to Z .This line includes the dough mixer ,proofer automatic dough divider and rounder , bread moulder industrial grade , baking tunnel oven ,soiral cooler , packing machine solutions ,carton fillings and pallets machine set .
FAQ
1.What's the delivery time ?
After prepayment ,We can deliver within 20days as usual ,
2.What;s certificate for all products ?
CE/ISO/UL
3.What's warranty time and sales after service?
Warranty time: 2 Years and provide the whole life technical supportings and oversea services on site .
4,whats' payment terms:
T/T and L/C At sight
5,What;s capacity of this machine line ?
5000 pieces-20000 pieces hourly or as customized
Audited Supplier 
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