OBAKING Frozen cookies ,Hard dough cookies /Chcolated cookies machines
Obaking fully automatic cookies make up line ,steel bond oven cookie production line
A new generation of products designed with the introduction of Danish cookie equipment and Italian mechanical technology combined with domestic production technology. Every action of the OBAKING/OBESINE cookie machine is controlled by programming, combined with a steel belt oven to form a cookie production line with low error, low loss, and energy-saving production line.
Jenny automatic Danish cutting and extrusion machine forming machine cookie production line cookie machinery
Cookie production line, the equipment is novel in design, compact in structure and high in automation. Dozens of craft formulas, by changing the mold and craft formula, can produce various popular high-end biscuits on the market, such as cream biscuits, sandwich biscuits, ultra-thin biscuits, soda biscuits, animal biscuits, multi-dimensional biscuits, vegetable biscuits, etc.
Jenny automatic Danish cutting and extrusion machine forming machine/ cookie production line /biscuit machinery
This machine is a cookie cutting and extruding machine, all running actions are driven by independent servo motors, and the operating system is controlled and adjusted by a PLC touch screen. A pair of grooved feed rollers feed the dough evenly into a set of metering pumps, and each discharge nozzle is fed by an independent pump to ensure that all products have the same size and weight, and can be matched with a variety of steel belt tunnel baking. The furnace is used synchronously.
Product function: It is mainly used for the molding of high-fat cookies.
Two installation methods: one is directly installed on the oven drive, and the cake falls on the steel belt;
The other is to add a PU belt conveyor at the bottom, and the cake falls on the PU belt
1. Discharge method: steel wire cutting, extrusion
2. Working width: 1000mm
3. The feeding trough roller and the cutting mechanism are driven by servo motors respectively, the servo motors are chneider, and the reducers are dedicated servo reducers.
4. Aluminum alloy materials are used for the side plate of the machine head, the connecting plate, etc., and the surface is oxidized
5. Aluminum alloy material for hopper and cover, food grade nylon material for storage cavity
6. The discharge mold is made of food-grade nylon material or food-grade aluminum alloy material, with a set of discharge mold
7. The conveyor belt adopts PU belt imported from Europe, with a thickness of 1.3mm, and adopts pneumatic tensioning and deviation adjustment
8. The side plate is made of steel, the thickness after processing is 18mm, the surface is plated with hard chrome,
| Cookies machine line |
Model 600/800/1000 |
Details |
| Capacity |
300kgs-600kgs per hour |
The equipment is composed of a biscuit/cookies molding machine, a tunnel-type hot air circulation electric oven, an oil injection machine, a turning machine, a cooling line, a biscuit finishing machine, a biscuit sandwich machine, and a packaging table. The whole line is controlled by CPU module, driven by a back-mounted motor, with a compact structure and a high degree of automation. All mechatronics such as baking, oil injection and cooling are automatically completed. |
| Voltage |
220V 3 phases |
| Power |
12.5KW |
| Cutting /deposting speeds |
70times per minutes |
This production line is an ideal equipment for making tough biscuits and soda biscuits. The dough is formed by a roller cutter to form a cake blank, and the leftover material is returned to the feeding port by the recycling equipment through the recycling system. Adjustable between the rubber roller and the cake mold, the pressure at both ends of the rubber roller is consistent, and the molding is uniform. The printing rollers and cutting rollers can be fine-tuned manually, the printing and cutting on the biscuits are completely aligned and self-sealing, improving the quality of the biscuits.
A production process:
Kneading - forming - sprinkling - baking - oil spraying - cooling - finishing - packaging
Two yields:
100kg/h~1000kg/h (Please inform your expected output when consulting, so as to recommend the model configuration suitable for you.)
Three production line equipment composition:
1. Noodle mixer: mix the flour and other raw materials evenly
2. Roll-cut forming machine: The dough is formed into a cake blank after being rolled and formed, and the mold can be replaced to produce biscuits of different shapes.
3. Tunnel furnace: It can be divided into three types: electricity, gas and heat transfer oil.
4. Salt and sugar spreader: Sprinkle flavor on the surface of the biscuits to improve the quality of the biscuits.
5. Oil sprayer: After baking, spray oil on the surface of the biscuit for coloring.
6. Turning machine: shorten the straight length of the entire production line.
7. Cooling conveyor line: used for natural cooling of biscuits
8. Biscuit finishing machine: After the biscuits are cooled, they are stacked naturally, which is convenient for packaging.
9. Packaging machine: recommend different packaging machines according to customer needs
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